Spain
Morra Alta Monastrell
2023·14.5% ABV·2000 ml·Certified organic
ProducerBobal Wine Cellars S.L.
Vintage2023
AreaJumilla
RegionMurcia
CountrySpain
BodyFull
Cask characterLight
Residual sugar0.3 g/l
Serving a red wine
Serving
Serve at 14–17 °C. Decant 15–30 minutes.
Traditionally a wide-bowled glass. Convention, not physics.
For the style, not for one bottle. Guides disagree by a degree or two.
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